It is the precursor of a movement that led “Arriba Ecuatoriano” Cacao to become a synonym for quality, generating chocolate as unique as the country in which it is harvested.
Vegan Chocolate Truffle Preparation Workshop
Our truffle experience seeks to bring you closer to our history, the result of a millenary tradition, allowing you to feel through your hands.
You will prepare vegan truffles with ingredients from the national producers from PACARI.
Golden berry, Andean blue berry, coconut sugar and ginger, are just some of the ingredients to make unique creations, with a unique cultural touch, while mixing incredible flavors.
During this holiday we invite children between 6 and 12 years old to come and prepare vegan truffles in our Pacari Experiences House.
Feel the Cacao
tradition in your hands
Our store in the Historic Center of Quito, in partnership with Galería Latina, is the setting for our truffle workshop. Culinary creativity on a daily basis with allowing you to get closer to the world-renowned Ecuadorian culture.
Every hour from 10:00 am to 4:00 pm.You can participate in the creation of vegan truffles with our team.